Mother’s Day at Buitenplaats Kasteel Elsloo feels just as it should. No rush, no fuss. Just relaxing, enjoying good food, and spending time together.
On Sundays, join us for a leisurely brunch that starts off gently and naturally turns into a long, relaxing afternoon.
The menu is varied and familiar, yet offers the quality you’ve come to expect from Kasteel Elsloo. Asparagus prepared just right, delicious meat and fish dishes, fresh salads, and a hot buffet that will have you coming back for seconds. Round off your meal with a dessert buffet that no one can resist.
No frills, just good food in a setting that feels just right.
Would you like to browse the menu at your leisure and make a reservation right away?
View the full menu and make a reservation online.
Asparagus soup
Smoked trout with remoulade sauce
Vitello tonnato roast veal with tuna cream and capers
Beef carpaccio with truffle cream and Parmesan cheese
Eggs Benedict with smoked salmon and brioche bread
Serrano Ham Charcuterie | Spianata Romana | Chorizo
Tomatoes – mozzarella with basil cream
Potato salad with bacon bits and chives
Pasta salad with tuna and bell pepper
Coleslaw with curry and raisins
Carved ham at the buffet
Rosé roast diamond steak with mushroom cream sauce, carved at the buffet
Soft-cooked salmon with Hollandaise sauce
Oven-baked baby potatoes in their skins
Potato gratin
Seasonal vegetable mix
Asparagus, parsley, and butter
Glass with chocolate mousse and vanilla sauce
Omelette Sibérienne filled with vanilla ice cream and amarena cherries
Crème brûlée
Fruit tarts with whipped cream and raspberries
Strawberries – curd cheese
Macarons