Please note: Reservations are no longer available
On Easter Sunday, choose a refined multi-course Easter lunch at Buitenplaats Kasteel Elsloo. A carefully crafted menu combining classic flavors and spring produce, served in the stylish setting of the castle.
From surprising appetizers to a festive dessert: an afternoon full of attention and flavor. Perfect for those who want to celebrate Easter in culinary style and in peace and quiet. View the menu below and make your reservation online.
Chive cream | capers | poached egg | crispy potato
Fried monkfish | sauerkraut | celeriac mousseline | creamy truffle sauce | bacon | spring onion
Slow-cooked veal loin | onion and pointed cabbage stew | herb gravy | asparagus | crispy lotus root
Advocaat parfait | caramelized banana | blood orange gel
Allergies or dietary requirements? You can let us know when you make your reservation.