Asparagus season has begun. And that means only one thing: it’s time for “white gold.”
At Kasteel Elsloo, you can enjoy fresh asparagus from Limburg, prepared with care and just as it should be this season.
Asparagus is only available for a short time. That’s exactly why it’s all about freshness, local sourcing, and simplicity right now. Here, you can taste the season at its best.
Limburg is the premier region for asparagus. The sandy soil and expert cultivation techniques give this vegetable the delicate, refined flavor for which it is renowned.
At Elsloo Castle, we use locally grown asparagus. Straight from the field to the kitchen. No long supply chains—just short lines of communication and maximum freshness.
You'll notice that right away.
Throughout the season, we serve a selection of dishes featuring asparagus. Classic where it counts, surprising where we can.
Beef pastrami — €22.50
-style brioche | grilled asparagus | Limburg mustard cream
Caramelized asparagus — €19.50
curry | scampi | asparagus sauce
Asparagus à la Flamande — €32.50
asparagus | cooked ham | baby potatoes | egg
From a light starter to a classic main course. Every dish is all about flavor, balance, and seasonal ingredients.
View the full menu HERE
Are you looking for a restaurant in Limburg where you can enjoy asparagus?
Kasteel Elsloo is nestled in the countryside and offers a place where you can truly take your time.
No rush. No hustle and bustle. Just sit back, enjoy a good meal, and savor the moment.
Perfect for a leisurely lunch or an intimate dinner.
Curious to see how asparagus is served in other ways?
Be sure to check out the asparagus menu at Kasteel Limbricht.
Curious about what’s currently on the menu?
View the full menu at Kasteel Elsloo and reserve your table.
Asparagus season is short-lived. Now is the time to come and try it.
